Corrections
Errors are best reported through this page, because a dedicated channel allows each one to be recorded and reviewed. Entries are checked before release, but a figure can be mistyped, and some culinary history remains disputed even among people who grew up with the dish.
Contents of a useful report
- The page address or the name of the recipe concerned.
- The specific element at fault, whether a quantity, a step, a timing or a regional or historical statement.
- The reasoning behind the objection and, if one exists, a source that supports it.
The review procedure itself is documented in the Editorial Policy.